The primary bar we sampled was the Basic Espresso Bites selection. Initially, we thought this was a chocolate espresso bar, because the aroma was paying homage to chocolate-covered espresso beans. We went again to verify the substances to make sure we learn them appropriately. Constituted of 100% Ka’u espresso, this bar incorporates three photographs of espresso or about 130 milligrams of caffeine.
We have been impressed on the clean, creamy texture of this bar. It was as nice because the best chocolate we have now ever sampled, making its lack of chocolate much more perplexing. Whereas the flavour notes for this bar recommend it’s barely candy and redolent of fudge, raisins, caramel, and occasional, we discovered that the espresso actually dominated in style. A definite bitterness lingered, which ought to be anticipated with espresso however not one thing you’ll anticipate in case you thought you have been getting one thing akin to a chocolate-covered espresso bean.
The caramel and raisin taste notes got here by means of extra richly after we melted the chocolate into sizzling water and drank it. This mellowed the bitterness fairly a bit, permitting the opposite parts to shine by means of. We discovered that it took fairly a very long time for the espresso chunk to soften into the recent water, and even after vigorously stirring, some chunks of chocolate remained. This was a tasty deal with on the backside of the cup. General, this was a nice bar however in all probability an acquired style for these unaccustomed to robust espresso.