It ought to subsequently go with out saying that American meals can be way over hamburgers, fried rooster, and pizza. The Reuben sandwich, king of all sandwichdom, was invented in Omaha. Spam musubi, the signature dish of Hawaii, was most likely created because of the prevalence of canned U.S. army meat merchandise in Hawaii throughout World Struggle II. A bagel with lox and cream cheese might be the opposite iconic New York dish alongside pizza, and it was invented within the Huge Apple within the early twentieth century.
There are additionally dozens of lesser-known however good American regional dishes. Ever heard of crab pretzels? They’re mushy pretzels topped with crab dip and cheese and baked, and they’re offered completely all over the place in Maryland (even on the Maryland Ren Faire). Nevertheless scrumptious you suppose they’re, belief that they are going to exceed your expectations. Conch fritters, a legendary meals of Key West, is by all accounts the very best seafood merchandise you have most likely by no means eaten. Taylor ham is one among many signature New Jersey eats, however do not maintain that in opposition to the Backyard State — it is scrumptious.
This goes again to the shortage of 1 unified American tradition. America is a wildly assorted nation, with dozens of cultures and subcultures stacked on prime of one another, and since meals is tradition, culinary range is just inevitable. Mix that with our proclivity for fusion delicacies and also you wind up with creations not like something anyplace else on the earth.